Stir in the red pepper flakes and season with salt and pepper to taste.Add the vodka to the saucepan and stir to combine.Pour in the heavy cream and stir to combine with the garlic and shallot.Add the minced garlic and shallot to the pan and sauté for 2-3 minutes until fragrant and softened.Heat the olive oil in a pan over medium heat.Salt and pepper: Dish-improving seasonings that bring out the best in the food. Parmesan cheese: Adds complexity to the meal with its salty, savory flavor.īasil: An aromatic herb that brightens the pasta with flavor and color. Shell pasta: A shape of pasta resembling a tiny, curled shell is excellent at capturing and hanging on to the sauce.īutter: Gives the sauce a velvety texture and a rich flavor. Red pepper flakes: It gives the meal a little kick. Vodka helps reduce the tomatoes’ acidity and imparts a distinctive taste to the sauce in this particular recipe. Heavy cream: Add a bit of cheese or some other dairy product to give the spaghetti sauce a more luxurious and creamy texture. Tomato paste: A thick and flavorful tomato sauce that makes spaghetti taste even more indulgent. Green onions, often known as scallions, provide a meal with a light onion taste and a splash of color. Garlic is a common ingredient in many Italian cuisines, giving this pasta a rich, spicy taste. Olive oil: You may use this everyday cooking oil to enhance your sautéed veggies.

The recipe is known for its simplicity, affordability, and tasty flavors, making it a perfect option for anyone looking for an easy and satisfying pasta dish. It quickly became a go-to comfort food for many people stuck at home during the COVID-19 pandemic. The dish is a creamy tomato-based pasta with vodka, which gives it a unique and flavorful twist. The recipe gained popularity when Gigi Hadid shared it on her social media accounts during pregnancy. Gigi Hadid pasta is a recipe created by supermodel Gigi Hadid. What kind of pasta does Gigi Hadid use?.

Gigi hadid pasta recipe